Monday, July 25, 2022

Sunday, July 24, 2022

Breakfast And Brunch - Pain Perdu Ii

Pain Perdu is a special New Orleans Style French Toast. The most tender version is made with wide loaves of French or Italian bread. It's great flavor comes from the orange brandy in the batter.

Saturday, July 23, 2022

Salad - Creamy Italian Dressing Ii

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This smooth and creamy dressing has the pungency of lemon juice and red wine vinegar and the sweet spiciness of oregano and garlic.

Domicile Id (Orange County)

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Wednesday, July 20, 2022

Sunday, July 17, 2022

Saturday, July 16, 2022

Amagansett Beach Retreat (New York)

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Salad - Kitchen Sink Salad Dressing

We love the name, the taste and that everything goes into the blender. Lots of ingredients, like tomato soup, Worcestershire sauce, and brown sugar. Some make it hot, others make it sweet. The end result is a dressing that you 'll love to keep on hand and toss with your favorite salad.

Wednesday, July 13, 2022

Bbq Grilling - Basic Brine For Smoking Meat

This is a very basic brine recipe for preparing meats and fish for smoking. Add any personal taste preferences to the brine for additional flavor enhancement. I like to add white wine, soy sauce and various herbs and spices. Anything that you like will work, so experiment at will.

Monday, July 11, 2022

Soups Stews And Chili - Beefy Vegetable Soup

This hearty vegetable and pasta soup incorporates carrots, potatoes, green beans, corn and more in a beef broth. Serve hot with a sprinkling of grated cheese.

Friday, July 8, 2022

Thursday, July 7, 2022

Breakfast And Brunch - Sicilian Homemade Ricotta Cheese

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Fresh, creamy ricotta cheese is easy to make at home from ingredients you can find in any grocery store. Use it in pastas, as a spread, or in any recipe that calls for ricotta. It's also a great breakfast treat with fresh fruit.

Tuesday, July 5, 2022

Pasta - Death By Garlic

Ten cloves of garlic lightly browned in olive oil and tossed with parsley, red pepper flakes, hot penne pasta and freshly grated Romano cheese makes a heady and flavorful dish.

Artist Studio (Bridgeport)

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Sunday, July 3, 2022