Monday, November 21, 2016
The Candy Cane Ingredients: Godiva White Chocolate Liqueur, Peppermint Schnapps ,Crushed Candy Canes Directions: 1} Wet The Rim Of A Shot Glass And Dip Into The Crushed Candy Canes. 2} Mix Equal Parts Godiva White Chocolate Liqueur And Peppermint Schnapps Together, Shake And Pour Into The Rimmed Shot Glass And Viola! Festive And Delicious Shots For Your Next Christmas Party!
The Candy Cane Ingredients: Godiva White Chocolate Liqueur, Peppermint Schnapps ,Crushed Candy Canes Directions: 1} Wet The Rim Of A Shot Glass And Dip Into The Crushed Candy Canes. 2} Mix Equal Parts Godiva White Chocolate Liqueur And Peppermint Schnapps Together, Shake And Pour Into The Rimmed Shot Glass And Viola! Festive And Delicious Shots For Your Next Christmas Party!
Sunday, November 20, 2016
Desserts - Grandmas Gingersnap Cookies
This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.
Saturday, November 19, 2016
Friday, November 18, 2016
Thursday, November 17, 2016
Herbs And Spices - Green Tomato Relish
This delicious, tangy relish of green tomatoes, onions, bell peppers, and spices, is perfect with sandwiches, potatoes, cheese, and lots of other entrees.
Wednesday, November 16, 2016
Tuesday, November 15, 2016
Monday, November 14, 2016
Sunday, November 13, 2016
Saturday, November 12, 2016
Desserts - Mock Apple Pie Iii
Fool your guests with this mock apple pie that can be made with saltines. Break them into pieces, pile them into a waiting crust and top with a lemon-infused syrup that magically makes the crackers taste like apples.
Wednesday, November 9, 2016
Tuesday, November 8, 2016
Monday, November 7, 2016
Seafood - Thai Spiced Barbecue Shrimp
This is the best recipe ever for barbecue shrimp, very tasty with a little kick! You will never try another marinade again for shrimp.
Saturday, November 5, 2016
Friday, November 4, 2016
Cheese - Red Bean Salad With Feta And Peppers
A tasty, nutrient-packed salad that can be eaten by itself or as a side dish. Makes a great lunch the next day too! Add more lemon juice and olive oil if you like your salad to have a lot of dressing. Use garbanzo beans in place of kidney beans if you prefer.
Thursday, November 3, 2016
Pasta - Spaetzle And Chicken Soup
This recipe is from my grandma and I have loved it ever since I was a child. I could eat it EVERY day. The homemade noodles are simple, and you can use frozen chicken breast if you don't have time to use a whole chicken.
Wednesday, November 2, 2016
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