Side Dish - Country Style Fried Potatoes

Simple fried potatoes, with salt, pepper and garlic powder.

West Seattle (Seattle)

West Seattle Contemporary Living Room Seattle

Mill Valley Classic Cottage (San Francisco)

Mill Valley Classic Cottage Traditional Kitchen San Francisco

Bread - Bazlama Turkish Flat Bread

This simple flatbread gets its tang from yogurt. It's best served warm.

Seafood - Savannah Seafood Stuffing

This is a seafood stuffing that has been in my family for a while. We have never actually stuffed the bird with this to avoid the turkey having a 'fishy' taste. We tend to like our dressing very moist, but if you prefer a drier stuffing, only use half of the broth.

Hyde Park Renovation (Chicago)

Hyde Park Renovation Traditional Powder Room Chicago

Appetizers And Snacks - Cocktail Meatballs Ii 2

Everybody loves meatballs at parties, and this recipe won't let you down! Seasoned beef meatballs are simmered in a sweet and spicy sauce. You can also use ground venison instead of the ground beef.